Grandpa Kline's Poppycock {Not Your Average Caramel Corn}

                                   

Lately I have enjoyed experimenting with pumpkin purée. It really is amazing all of the goodies that turn into a fall treat with the simple addition of pumpkin purée!! This is a smoothie we have been enjoying for breakfast in the Morris household over the last few weeks as we have anticipated the arrival of fall!

Ingredients:

• 1 frozen banana
• 1 C milk (you may add more as you blend to reach desired thickness)
• 1/4 C pumpkin purée
• 1/4 C dry oats
• 1/4 tsp allspice
• 1/4 tsp cinnamon
• 1 tsp vanilla
• Whipped topping

Directions:

1. Mix first seven ingredients in blender. 
2. Blend to desired consistency, adding milk if necessary. 
3. Pour into a fun glass and top with whipped topping. 
4. Garnish with cinnamon for an extra beautiful breakfast! 

Enjoy!! 

-Alli May